Holy Basil

Season: All year round | Flavor: Pungent, Astringent with a Cooling effect

Its called Queen of Herbs and blends well with hot & spicy foods.

Benefits : Source of Vitamin A & C. Other nutrients that can be found in holy basil are dietary fibre, Potassium, Manganese, Magnesium, Calcium, Iron and Zinc. But the strength of the holy basil's nutritional profile lies in the phytochemical compounds

Primary uses : In stir-fried dishes

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